Essigsäureanhydrid CZ 5litre Mandeln contributes to the balance of

contributes to the balance of carbohydrate metabolism in the body

Isoflavony soi i perspektivy ikh terapevticheskogo primeneniia [Soybean isoflavones and prospects of their therapeutic use]

Catalog number: CHEM-811369902

1 Tropfen pro Teelöffel abmessen und trinken oder zu Wasser

During periods of increased physical exertion

Essigsäureanhydrid CZ 5litre Mandeln contributes to the balance ofAcetic anhydride p. Technical information about chemical reagents: Chemical formula: (CH3CO)2O Common name: Acetic anhydride CAS number: 108 24 7 EC number: 203 564 8 Molar mass: 102. 09 g mol Species: pure (average) Content: min. 98. 0% Melting point: 73C Boiling point: 140C Autoignition temperature: 330C Flash point: 49C Density: approx. 1. 08 g cm (20C) pH value (10 g lH2O, 20C): approx. 3 Vapor pressure: 4. 7 hPa (20C) Solubility in water: 10. 7